LOCAL GROWS HERE

A year-round public market and community gathering place, where local farms, food makers, artisans, and neighbors come together.

To the makers, growers, and creators who made year one.

All 190+ of them

MEET THE MARKET BOX

Support local farms and fill your kitchen with the best of what's growing right now. Introducing The Market Box.

SEE WHAT'S INSIDE

PLAN YOUR VISIT

  • Mercantile Hours

    Open Year-Round

    Wednesday – Friday: 8am – 7pm
    Saturday – Sunday: 8am – 4pm
    Monday – Tuesday: Closed

  • Outdoor Extension

    Every Saturday and Sunday 10am - 2pm

    Rotating vendors, live music, hot food, and the full Scale House experience, outside under the sky.

  • Spokane Valley Farmers Market

    Fridays Evenings 4-7 June 5 - August 28 in partnership with the city of Spokane Valley

Scale House Market sits within a designated wildlife sanctuary and sensitive ecological area. To protect the native species and habitat that call this place home, we ask that you leave your pets at home. Certified service animals are always welcome.

Grown Here. Made Here.

  • Browning Beef

    Grass-Finished Beef
    Raised on open pasture in Spokane County, Browning Beef's longhorn-cross cattle are grass-fed and finished — no hormones, no antibiotics, just clean beef from animals that lived well. From their ranch to your table.

  • The Blissful Whisk

    Baked Goods & Custom Cakes
    Made from scratch and available right here at Scale House Market, The Blissful Whisk brings handcrafted pastries, seasonal treats, and custom cakes to the Spokane Valley. Baked with care, gone by afternoon.

  • Columbia Community Creamery

    Dairy
    A community-owned creamery built to support small family dairy farms in rural Washington. Their milk, cheese, yogurt, and ice cream come from happy cows on healthy land — and you can find them right here at Scale House.

  • Wildland Cooperative

    Brewery, Winery & Farm
    Farm, brewery, and winery all in one cooperative on Green Bluff. Wildland grows using organic and regenerative practices, brews with local ingredients, and brings the full harvest to market — season after season.

  • Spokane Worms

    Vermicast & Garden Soil
    George and Patti have been perfecting their worm castings so you don't have to. Premium vermicast for gardens that actually grow — made locally, available at Scale House, and worth every bit of the drive to find them.
VIEW ALL OF OUR VENDORS

Something is Always Happening at the Quarry

Classes, workshops, live music, community events and more — open to everyone, year-round.

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Slice, Slice, Baby

Half Shell Pizza Co
Friday, July 3, 4–7pm

Brittany is in the kitchen Friday evening serving up handcrafted pizzas with some seriously good combinations. Sweet, savory, spicy — there's something for everyone.

  • The Leo — $14 — Classic pepperoni and mozz with red sauce
  • The Raph — $16 — Shredded chicken, blue cheese crumbles, red onion, mozz, red sauce, Irish Spike's spicy honey butter sauce
  • The Don — $16 — Italian sausage, spinach, black olives, mozz, garlic alfredo sauce
  • The Mike — $15 — Pepperoni, pineapple, bell peppers, mozz, red sauce
  • The Master — $16 — Shredded chicken, BBQ sauce, red onions, mozz, garlic alfredo sauce

Stars, Stripes & Syrup

Hannah's Corner Bakery
Sunday, July 6, 10am–2pm

Hannah is in the kitchen Sunday with an All American Brunch menu worth making the trip for. Buttermilk pancakes, Johnson Homestead ham and sausage, fresh country potatoes, and a kids menu that doesn't feel like an afterthought.

  • Buttermilk Pancakes — $8 — Three pancakes with butter, market berry compote, and real maple syrup
  • Ham and Cheese Omelette — $12 — Johnson Homestead ham, cheese blend, country potatoes
  • Veggie Omelette — $12 — Mixed veggies, cheese blend, country potatoes
  • The All American — $16 — Three buttermilk pancakes, two eggs, country potatoes, and two Johnson Homestead sausage links

Kids Menu

  • Silver Dollar Pancakes — $7 — Five silver dollar buttermilk pancakes with butter, berry compote, and maple syrup
  • Cheese Omelette — $7 — Mini cheese omelette with country potatoes
  • Rising Star — $7 — Two silver dollar pancakes, one egg, country potatoes, one Johnson Homestead sausage link

Come Hungry

  • The Market Table

    Wednesday–Friday, July 2–4, 11am–3pm
    Vintage Lunch Lady Vibes this week in the kitchen. Grilled cheese on fresh sourdough from House on a Hill Bakery for $10, tuna melts on sourdough for $10, and a side of tomato & roasted veggie soup for $5.

  • A&R Obentos

    Saturday, July 5, 10am–2pm
    Hawaiian-style plates made with aloha. Island BBQ Chicken, Kalua Pork & Cabbage, Loco Moco, Kalbi, Garlic Shrimp, and Spam Musubi — plus sweet treats like Guava Cake Bitez, Chantilly Brownie Bitez, and LiHing Gummy Bears. Save room.

Not Your Average Venue

Scale House Market is available for private events, pop-ups, and gatherings of all kinds — year-round. A one-of-a-kind building with a community already built in. Whatever you're planning, this space brings something no ordinary venue can.

EXPLORE OUR SPACE

GOOD FOR YOU. GOOD FOR HERE.

Good food. Real farms. Money that stays here. Scale House Market exists because communities are healthier when they know their food and the people who grow it.

THE STORY BEHIND THE MARKET