FRESH SHEET
What's on this week at Scale House Market.
THIS WEEK AT THE MARKET
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BYOC Candle Pouring Workshop - September 23rd
Regular price $50.00 USDRegular price$0.00 USDSale price $50.00 USDSold out -
Fall Candle Pouring Workshop - Sept 25
Regular price $70.00 USDRegular price$0.00 USDSale price $70.00 USD -
October Sourdough Series: Build a Starter, October 3rd
Regular price $30.00 USDRegular price$0.00 USDSale price $30.00 USD -
October Sourdough Series: Mix & Shape, October 10th
Regular price $45.00 USDRegular price$0.00 USDSale price $45.00 USD
Something is Always Happening at the Quarry
Find your people. Find your thing. There's always something worth coming back for.
Come Hungry
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Kamayan Spokane
Saturday, September 19 · 10am–2pm
Filipino food truck Kamayan Spokane kicks off the weekend with a rotating lineup of Filipino comfort. Think silog plates, noodles, and slow-cooked classics, plus something sweet to finish. The menu shifts week to week, so come see what she's cooking. Trust us, it's always good. -
The Nomadic Tortilla
Sunday, September 20 · 10am–2pm
Chef Charlie De L'Arbre brings a sharp, modern take on Mexican street food to the market. Highlights include a tempura cauliflower taco, a carne asada mulita, an ahi tuna tostada, and both shrimp and breakfast burritos, with a side of rice and beans to round things out. Mexican sodas, OLIPOP, and water to drink, plus several gluten-free options.
An Event No One Will Forget
Local chefs. Locally sourced ingredients. A space unlike anything else in Spokane.