December Sourdough Series: Build Your Own Starter

Class One with Amanda from Smidge Farms

Description:
Start from scratch. Literally. In this 90-minute class, Amanda walks you through building a live sourdough starter from flour and water, and explains what's actually happening in the jar so you can keep it alive once you're home. You leave with your own starter, everything you need to feed it, and the confidence to use it.

What's Included:

• 90-minute class with Amanda from Smidge Farms
• Glass jar, flour, water, and spatula
• Take-home care instructions
• Active starter option available

Details: Saturday, December 5 · 8:30am · Inside Scale House Market · 4422 E 8th Ave, Spokane Valley

Price: $30 per person + tax