LOCAL GROWS HERE

A year-round public market and community gathering place, where local farms, food makers, artisans, and neighbors come together.

To the makers, growers, and creators who made year one.

All 190+ of them

MEET THE MARKET BOX

Support local farms and fill your kitchen with the best of what's growing right now. Introducing The Market Box.

SEE WHAT'S INSIDE

PLAN YOUR VISIT

  • Mercantile Hours

    Open Year-Round

    Wednesday – Friday: 8am – 7pm
    Saturday – Sunday: 8am – 4pm
    Monday – Tuesday: Closed

  • Outdoor Extension

    Every Saturday and Sunday 10am - 2pm

    Rotating vendors, live music, hot food, and the full Scale House experience, outside under the sky.

  • Spokane Valley Farmers Market

    Fridays Evenings 4-7 June 5 - August 28 in partnership with the city of Spokane Valley

Scale House Market sits within a designated wildlife sanctuary and sensitive ecological area. To protect the native species and habitat that call this place home, we ask that you leave your pets at home. Certified service animals are always welcome.

Grown Here. Made Here.

  • Browning Beef

    Grass-Finished Beef
    Raised on open pasture in Spokane County, Browning Beef's longhorn-cross cattle are grass-fed and finished — no hormones, no antibiotics, just clean beef from animals that lived well. From their ranch to your table.

  • The Blissful Whisk

    Baked Goods & Custom Cakes
    Made from scratch and available right here at Scale House Market, The Blissful Whisk brings handcrafted pastries, seasonal treats, and custom cakes to the Spokane Valley. Baked with care, gone by afternoon.

  • Columbia Community Creamery

    Dairy
    A community-owned creamery built to support small family dairy farms in rural Washington. Their milk, cheese, yogurt, and ice cream come from happy cows on healthy land — and you can find them right here at Scale House.

  • Wildland Cooperative

    Brewery, Winery & Farm
    Farm, brewery, and winery all in one cooperative on Green Bluff. Wildland grows using organic and regenerative practices, brews with local ingredients, and brings the full harvest to market — season after season.

  • Spokane Worms

    Vermicast & Garden Soil
    George and Patti have been perfecting their worm castings so you don't have to. Premium vermicast for gardens that actually grow — made locally, available at Scale House, and worth every bit of the drive to find them.
VIEW ALL OF OUR VENDORS

Something is Always Happening at the Quarry

Classes, workshops, live music, community events and more — open to everyone, year-round.

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Batter Up

People's Waffle
Saturday, June 27, 10am–2pm

Spokane's favorite waffle spot is back in the kitchen Saturday, serving up wafflewiches and sweet waffles made fresh. Everything on the menu is 100% gluten free.

Wafflewiches — $15

  • The BLT — Garlic aioli, green leaf lettuce, bacon and sliced tomato, with a side of fresh fruit. Add egg or avocado for $2.
  • The Classic — Your choice of meat, an over hard egg, and cheddar cheese, with a side of Cholula maple syrup.
  • The ABC — Bacon and apples sautéed in maple aioli with melted cheddar cheese, with a side of maple aioli. Add avocado or egg for $2.

Sweet

  • Plain Jane — $13 — Two waffles topped with toasted Swiss meringue and a fresh strawberry
  • Cinnamon + Brown Sugar — $15 — Two waffles with toasted cinnamon brown sugar, cinnamon cream cheese frosting, and candied pecans
  • Lemon Blueberry — $16 — Two waffles, blueberry sauce and lemon curd, whipped cream and fresh blueberries with lemon zest on top
  • Strawberries + Cream — $16 — Two waffles smothered in strawberry rhubarb preserve, fresh strawberries and whipped cream

Come Hungry

  • Choose Your Own Dawg

    Wednesday–Friday, 11am–3pm
    Build it your way in the kitchen — your dog, your toppings, your call. A fast, fun lunch any day midweek.

  • Las Delicias de Isa

    Friday, June 26, 4–7pm
    Isabel Varela is back with incredible Mexican cuisine, out in the market Friday evening.

  • Lumpia & More

    Saturday, June 27, 10am–2pm
    Fresh Filipino cuisine made with love. Lumpia, Chicken Adobo, Pancit Noodles, Rice Plates & More. Hosted by the Filipino American Northwest Association.

Not Your Average Venue

Scale House Market is available for private events, pop-ups, and gatherings of all kinds — year-round. A one-of-a-kind building with a community already built in. Whatever you're planning, this space brings something no ordinary venue can.

EXPLORE OUR SPACE

GOOD FOR YOU. GOOD FOR HERE.

Good food. Real farms. Money that stays here. Scale House Market exists because communities are healthier when they know their food and the people who grow it.

THE STORY BEHIND THE MARKET